Description
Description
– Dietary Supplement
– Reduces Glycation
L-Carnosine is a dipeptide composed of the amino acids beta-alanine and L-histidine. It occurs naturally in muscle, brain and other tissues in high concentrations. In in vitro studies, L-carnosine reduced glycation, a process in which DNA and protein are damaged by glucose. The end products of glycation are highly reactive molecules called advanced glycation end products (AGEs) which can further damage proteins, lipids and nucleic acids. The accumulation of AGEs is associated with aging.
Other Ingredients
Dibasic calcium phosphate, microcrystalline cellulose, stearic acid, hydroxypropyl cellulose, colloidal silicon dioxide, and modified cellulose gum. Suitable for vegetarians and Hypoallergenic: contains no yeast, dairy, egg, gluten, corn, soy or wheat. Contains no sugar, starch, salt, preservatives or artificial color, flavor or fragrance.
Suggested Use
1-3 tablets daily with meals. Best if spread over separate eating occasions.
Warnings
Caution: If you are pregnant, may become pregnant or breastfeeding, consult your physician before using this product. Do not use if either tamper-evident seal is broken or missing. Keep out of the reach of children.
Supplement Facts | ||
Serving Size: 1 Tablet | ||
| Amount Per Serving | %DV |
Calcium | 88 mg | 9% |
L-Carnosine | 500 mg | ? |
?Daily Value not established. |