Description
Description
– Herbal Supplement
– Non-GMO
– A Dietary Supplement
– Vegetarian – Vegan
– Botanicals / Herbs
– Family Owned Since 1968
– GMP Quality Assured
Dandelion (Taraxacum officinale) is a common flowering plant found throughout the temperate zones of the Northern Hemisphere. Dandelion Root has a long history of use by Native American, European, and Asian herbalists. Dandelion Root has many naturally occurring compounds including inulin, sesquiterpenes, and phenolic compounds such as flavonoids, minerals, and phytosterols.
Other Ingredients
Cellulose (capsule), stearic acid (vegetable source) and silica. Not manufactured with yeast, wheat, gluten, soy, milk, egg, fish, shellfish or tree nut ingredients. Produced in a GMP facility that processes other ingredients containing these allergens.
Suggested Use
Take 2 capsules daily as needed.
Warnings
Caution: For adults only. Consult physician if pregnant/nursing, taking medication, or have a medical condition. Keep out of reach of children. Natural color variation may occur in this product. Store in a cool, dry place after opening..
Supplement Facts | ||
Serving Size: 2 Veg Capsules | ||
Servings Per Container: 50 | ||
| Amount Per Serving | %Daily Value |
Total Carbohydrate | < 1 g | < 1%* |
Organic Dandelion Root (Taraxacum officinale) | 1 g (1,000 mg) | ? |
* Percent Daily Values are based on a 2,000 calorie diet. | ||
