– Certified Organic
– Expeller Pressed
– Rich & Full Coconut Flavor
– Source of Medium Chain Triglycerides
– No Trans Fatty Acids (TFAs)
– No Hydrogenation
– Suitable for Vegetarians/Vegans
– Certified Organic by QAI
Jarrow Formulas Extra Virgin Organic Coconut Oil from the fresh flesh of the coconut palm fruit, (Cocos nucifera) is unrefined and expeller-pressed in a controlled, indoor environment. This specific process does not utilize any solvents and preserves the volatile compounds responsible for imparting the rich, familiar flavor of coconuts. Coconut oil is a source of medium chain triglycerides (MCTs), such as lauric acid (C-12) and caprylic acid (C-8).
100% Unrefined expeller pressed, organic, extra virgin coconut oil. Contains: Tree nuts (coconut). No wheat, no gluten, no soybeans, no dairy, no egg, no fish/shellfish, no peanuts.
Coconut oil is stable even during long periods of storage. Because its melting point is 75-76? F, coconut oil can be used in both liquid or solid forms for cooking and baking.
For maximum freshness, best kept refrigerated after opening.
Serving Size: 1 Tbsp (15 ml)
Servings Per Container: Approx. 32
Amount Per Serving
% Daily Value*
* Percent Daily Values are based on a 2,000 calorie diet.